by Pure Kent | Jul 28, 2020 | Recipes
Preheat the oven to 180 deg C. Line a 12 hole muffin tin with muffin cases. Zest and juice two oranges. Save a tablespoon or two of juice for making the icing. Mix 175g light muscovado sugar with 90ml Pure Kent Cold Pressed Rapeseed Oil, orange juice, zest, and any...
by Pure Kent | Jul 28, 2020 | Recipes
Great for lunch when you’ve run out of bread! Use the strongest cheese you can find! Mix together 100g of any of our flours with 125g self raising flour, a pinch of salt and a teaspoon of baking powder. Rub in 40g of butter til it looks like breadcrumbs. Stire in 75g...
by Pure Kent | Jul 28, 2020 | Recipes
These are quick and filling if you use our Strong Wholemeal Flour. Line a muffin tin with 12 muffin cases. Preheat the oven to 190 degrees C. Toast 25g pumpkin and 25g sunflower seeds on a baking tray in the oven for a few minutes. Cool. In a large bowl, mix together...